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This awardee of the DBS Foundation Social Enterprise Grant in 2017 designs, adapts and implements low-cost farming solutions that help marginal farmers increase the yield and predictability of their produce and find assured markets for the same, reducing food wastage at source.
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A DBS-funded social enterprise from 2012, this waste-management pioneer envisions a world where waste is transformed into utilizable resources without any exploitation of people or the planet, reducing negative impact from improperly-treated food waste.
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An awardee of the DBS Foundation Social Enterprise Grant in 2019, this venture has developed patented UN-award winning technology that enables vegetables and fruit to be dehydrated at source, increasing shelf-life and reducing wastage.
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A social venture promoting organic practices with farmers using India’s indigenous cow breeds to offer sustainable, healthy, pure dairy products to consumers and enabling sustainable livelihoods for farmers.
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